An aika da busar da injin daskarewa!
Matsakaicin daskarewa{0}}masu bushewa: Kayayyakin da ke riƙe da siffa, abubuwan gina jiki, da ɗanɗano yayin da suke dacewa da dogon lokaci{1}. Manyan nau'ikan sun haɗa da:
1. Kayan abinci - 'ya'yan itatuwa da kayan marmari: daskare{2}} busashen busassun busassun busassun busassun abinci kamar su strawberries, durian, ayaba, mangoes, namomin kaza shiitake, okra, goji berries, da sauransu miya, noodles, kofi, shayin madara - Condiments: daskare - busasshen scallions, tafarnuwa, kayan yaji - Kariyar lafiya: daskare{10} busasshen jelly na sarauta, probiotics, pollen, cordyceps, ginseng
2. Magunguna da samfuran halitta - alluran rigakafi, maganin rigakafi, maganin jini, plasma - Probiotics, shirye-shiryen ƙwayoyin cuta, shirye-shiryen enzyme - Cire magungunan gargajiya na kasar Sin, ganyayen magani masu daraja
3. Abincin dabbobi - Daskare - busasshen nono na kaji, yolks kwai, kifi, gauraye daskare{3}} busasshen busasshen ciye-ciye - Daskare{5} busasshen kati da abincin kare
4. Sauran aikace-aikacen masana'antu/bincike - Kiyaye nau'ikan ƙwayoyin cuta, ma'ajin samfurin halitta - Bushewar zafi{3}}kaya masu hankali kamar nanomaterials, catalysts, yumbu powders
